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Fishery products
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#	Item
391	European Union comments for the CODEX COMMITTEE ON FISH AND FISHERY PRODUCTS Thirty-Second Session Bali, Indonesia 1 – 5 October 2012 Agenda Item 9: Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-09-26 04:12:43 Matter Gadidae Fish processing Hake Seafood Fillet Fish finger Nitrogen Fish Food and drink Merlucciidae
392	[removed]European Union Comments CODEX COMMITTEE ON FISH AND FISHERY PRODUCTS Thirty-third Session Bergen, Norway, 17 – 21 February 2014 AGENDA ITEM 3 Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2014-02-04 08:26:53 European Union Federalism Political philosophy
393	CRD N°: [removed]CODEX COMMITTEE ON FISH AND FISHERY PRODUCTS Thirty-Second Session Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-09-26 04:12:37 FFP Initialisms CX
394	[removed]European Union Comments CODEX COMMITTEE ON FISH AND FISHERY PRODUCTS CIRCULAR LETTER[removed]FFP – POINT 7: DRAFT SECTION 4: FOOD ADDITIVES IN THE DRAFT STANDARD FOR SMOKED FISH, SMOKE-FLAVOURED FISH AND Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2013-06-28 05:57:46 Smoke Food preservation Sodium compounds Oxidizing agents Sodium nitrite Nitrosamine Caramel color Smoked fish Food additive Food and drink Garde manger Chemistry
395	CRD N°: [removed]CODEX COMMITTEE ON FISH AND FISHERY PRODUCTS Thirty-Third Session Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2014-02-06 08:13:43 Food safety Food science International law European Union CX Politics Political philosophy Sociology Codex Alimentarius Food and Agriculture Organization Food law
396	[removed]European Union Comments CODEX COMMITTEE ON FISH AND FISHERY PRODUCTS CIRCULAR LETTER[removed]FFP – POINT 8: DRAFT STANDARD FOR RAW, FRESH AND QUICK FROZEN SCALLOP PRODUCT Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2013-06-28 05:57:47 Pectinidae Aquaculture Bivalves Scallop Dried meat Roe Jerky Scallop aquaculture Food and drink Phyla Protostome
397	European Union Comments CODEX COMMITTEE ON FISH AND FISHERY PRODUCTS Thirty-Second Session Bali, Indonesia, 1-5 October 2012 AGENDA ITEM 3 Draft Standard for Smoked Fish, Smoke-Flavoured Fish and Smoke-Dried Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-09-26 04:12:45 Food colorings Food science Fish processing Caramel color Smoking Smoked fish Sunset Yellow FCF Food additive Food and drink Smoke Food preservation
398	Fiskevirksomheder / Fishery Products According to Regulation (EC) No[removed]Last update: [removed]Est. Add to Reading List Source URL: www.fodevarestyrelsen.dk Language: Danish - Date: 2014-07-04 02:00:23
399	Køle- og frostlagre, fisk / Cold Stores approved for Fishery Products According to Regulation (EC) No[removed]Last update: [removed]Est. Add to Reading List Source URL: www.fodevarestyrelsen.dk Language: Danish - Date: 2014-07-04 02:00:48
400	The Leakage of Contaminated Water at TEPCO’s Fukushima Daiichi Nuclear Power Station and the Safety of Fishery Products (provisional translation) Jun. 2014 Add to Reading List Source URL: www.jfa.maff.go.jp Language: English - Date: 2014-06-29 22:06:07 Fukushima Prefecture Chemical elements Fission products Tōhoku region Radioactivity Caesium-137 Radiation effects from Fukushima Daiichi nuclear disaster Tōhoku earthquake and tsunami Tritium Chemistry Nuclear physics Physics

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